Venues
Choose Independent..
Cafes - Pubs - Restaurants - Bars
Treat yourself and discover new and interesting places to eat and drink. Many with unique atmospheres, super friendly staff and a wide range of drinks, dishes and experiences. We also welcome your feeback with our insights survey.
Fait Maison
Mayfair’s most exciting new eatery has opened its doors on South Molton Street. A feast for the eyes, a culinary adventure and a truly magical experience, with all the love and care you’d expect from Om Waleed and her team. Offering a wonderful warm welcome, lively atmosphere, exquisite cuisine in
Farm Shop
FARM SHOP Mayfair opened in December 2023, a community hub that offers FRESH and SEASONAL produce from our farm in Somerset. Located in the heart of Mayfair, our shelves and fridges feature award-winning products with many ingredients coming from our 1,000-acre estate in Somerset.
Fat Hippo
Your favourite independent burger joint in London can be found in the heart of Soho! Get ready to enjoy our full menu of signature beef burgers
Ferdi
We have drawn up this menu of desires as a sort of pearl where some of our gourmet impulses mix, mingle and merge with the sole thread of our taste buds and without any other pretension than that of arousing in you conviviality, sharing and rejoicing, which are the key
Feya Cafe
FEYA Cakes Artisanal cakes, freshly crafted in our pastry kitchen, perfect for every occasion. Seasonal Afternoon Tea Feya’s Afternoon Tea—where enchantment meets indulgence. Immerse in expertly crafted savouries, scrumptious scones, decadent desserts and a selection of premium teas & hot beverages.
Fiddlers Elbow
Homely pub with posters and sporting memorabilia, offering Irish music, DJs and GAA sport on TV.
Fischers
An informal neighbourhood restaurant With a classic Viennese menu serving favourites such as schnitzels and sausages, brötchen and sandwiches, cured fish, salads, strudel and ice-cream coupes, Fischer’s is open from breakfast, through to lunch and dinner. While our traditional hot chocolates and coffees can be enjoyed with a selection of
Flat Iron
Our Soho restaurant holds a special place in our hearts. This was the first ever Flat Iron restaurant following our pop-up above the Owl and Pussycat in Shoreditch in 2012. When we arrived, we peeled back the layers that had accumulated over decades to reveal the true nature of the
Flat Iron
But the execution wasn’t so simple. Charlie spent nine months teaching himself butchery, learning about the lesser-known secondary cuts of beef, and working through a list of 38 suppliers, trying to find the right beef for his mission. And now here he was, preparing a flat iron steak for the
Sponsors and Supporters
We support this campaign which reaches out to business owners/managers and focused on awareness and education with pragmatic tools to benefit them and their staff.