Venues
Choose Independent..
Cafes - Pubs - Restaurants - Bars
Treat yourself and discover new and interesting places to eat and drink. Many with unique atmospheres, super friendly staff and a wide range of drinks, dishes and experiences. We also welcome your feeback with our insights survey.


MOR Bakery
We’re an independent sourdough bakery and kitchen based in Stratford-upon-Avon

Mor Kitchen
We’re an independent sourdough bakery and kitchen based in Stratford-upon-Avon, Chipping Campden and Chipping Norton. We use traditional techniques.


Moshimo
Moshimo is an award-winning sustainable and ethical Japanese restaurant in the heart of Brighton & Hove. Serving healthy sushi, bento, and vegan dishes.

Mother Mash
We specialise in freshly made mashed potato served with FREE-RANGE SAUSAGES or GOURMET PIES slathered in home-made gravy. At Mother Mash your in complete control on your journey to mash heaven. Just choose one item from each step to enjoy a little taste of potato paradise.


Mowgli Street Food
Mowgli Brighton serves Indian street food in the heart of The Lanes. Enjoy Mowgli street food Brighton-style with fresh flavours.

Mr Fogg’s Hat Tavern
Step into Mr Fogg’s Hat Tavern, a lively Victorian-style tavern in Soho serving beers, ales, cocktails and live sport in a characterful setting.

MR ODIE’S
The café for the curious and curiouser – Speciality Coffee, Local Arts, Book Collections and Film Showings. Offering light food such as toasties, croffles, cupcakes and daily specials!

Mucky Duck
Here at the Mucky, we pride ourselves on our friendly faces, easy going attitude and our love of sports. We are the ideal destination for friends to come together and watch a wide range of sporting events on our large screen TV’s. We even have an outdoor TV, which has

Mukpang Pocha
We love making our customers happy by serving them our tasty food! High-quality ingredients mixed with recipes straight from Seoul with a sprinkling of K-Pop!
Sponsors and Supporters
We support this campaign which reaches out to business owners/managers and focused on awareness and education with pragmatic tools to benefit them and their staff.