Londons culinary landscape is diverse and exciting, yet it lacked that quintessential part of New York. That’s when we decided: why not bring a piece of the Big Apple to the heart of London?
Starting ‘The Delis’ in London wasn’t just about replicating recipes; it was about recreating a NY deli culture. We wanted to offer more than just food — we wanted to build a community, a place where everyone felt welcomed and at home.
