Supporting Independents

London

MOI Restaurant

A Japanese-inspired grill & omakase bar. Our menu centres around the simplicity of live fire cooking, showcasing British and Japanese produce.

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Mother Mash

We specialise in freshly made mashed potato served with FREE-RANGE SAUSAGES or GOURMET PIES slathered in home-made gravy. At Mother Mash your in complete control on your journey to mash heaven. Just choose one item from each step to enjoy a little taste of potato paradise.

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Mukpang Pocha

We love making our customers happy by serving them our tasty food! High-quality ingredients mixed with recipes straight from Seoul with a sprinkling of K-Pop!

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Murano

Nestled in the heart of Mayfair, humble Italian cooking meets Michelin-star flair in an ode to Angela’s family heritage.

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Murger Han

Our story begins in the northwest of China – Authentic Xi’an Flavors Across London
  Since 2014, we have proudly pioneered the first Xi’an-style restaurant in Euston, London, introducing authentic flavours from northwest China. On our opening day, we sold out within two hours, marking the beginning of our journey. By

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Nala

Restaurant and lunchtime takeaway for hot and cold dishes in contemporary dark wood dining room.

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Nathalie

Nathalie is an independent café and contemporary eatery in the heart of central London, with locations in Marylebone Village.

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